Clara Saved Her Heirloom Greenhouse With Three Simple Pantry Ingredients

the first display table, her fingers gently touching the leaves of a Cherokee Purple start. “My mother used to grow these in her garden behind the old mill.”

“They are good producers,” I said. “They like the afternoon sun.”

“I will take three of them,” she said, pulling a small leather purse from her pocket.

I lifted the three small pots from the tray,continue reading …