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What is SPAM And What Is It Made of, Anyway?

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SPAM’s biggest secret isn’t its taste. It’s what’s actually inside that little blue can—and why people are still obsessed with it nearly a century later. Born in 1937, wrapped in mystery, mocked, loved, and endlessly debated, this humble block of meat has a story you were never to… Continues…

SPAM isn’t mystery meat at all—it’s surprisingly simple. continue reading …

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